— Pineapple Shrimp —
Lightly battered shrimp tossed with pineapple chunks and drizzled in our house made pineapple sauce.
$20.95

— Salt & Pepper Prawns —
Lightly battered prawns tossed in a garlic and pepper dry rub.
$20.95

— Tai Chi Shrimp —
Two separate dishes; shrimp tossed in the chef's special hot sauce and shrimp tossed in a garlic wine sauce over spinach.
$23.95

— Pineapple Chicken —
Lightly battered white meat chicken topped with pineapplee chunks and drizzled in our house made pineapple sauce.
$19.95

— Chang An Pork —
Lightly battered pork strips tossed in our house made orange flavored sauce.
$19.50

— Happy Family —
Beef, chicken, and shrimp and mixed vegetables tossed in a brown sauce.
$20.95

— Fondness For Two —
Two separate dishes; beef in garlic sauce and white chicken meat in garlic wine sauce.
$20.95

— Imperial Couple —
Shrimp and scallops stir-fried in a spicy brown sauce.
$20.95

— Trio Delight __
Shrimp, chicken, and scallops tossed in a garlic wine sauce.
$ 21.95