Inquire for more gluten-free options with your server.
Small 3.95 Large 7.50
Egg Drop Soup
A velvety vegetable broth with egg.
Spinach with Bean Curd Soup
A light vegetable broth with fresh spinach and soft tofu.
Chicken Cream Corn Soup
A velvety chicken broth with egg, green peas, sweet corn, and shredded white chicken meat.
House Special Seafood Chowder
A creamy broth with egg, imitation crab meat, fresh scallops, shrimp, snow peas, baby corn, and Enoki mushrooms.
Shrimp with Pine Nuts
Diced shrimp made gluten-free with a side of fresh lettuce leaves for wrapping.
Chicken with Pine Nuts
Diced chicken made gluten-free with a side of fresh lettuce leaves for wrapping.
Lightly battered shrimp fried to a beautiful golden finish.
General Gau's Chicken
Lightly battered chunks of chicken cooked to a crispy finish in our spicy orange flavored sauce.
Sliced white chicken meat in our orange flavored sauce.
Chicken with Cashews
Diced chicken and cashew nuts with red and green peppers stir-fried in a brown sauce.
Chicken with Broccoli
Sliced white chicken meat and fresh broccoli stir-fried in a brown sauce.
Kung Pao Chicken
Diced chicken with peanuts and celery in a spicy Kung Pao sauce.
Chicken with Chinese Eggplant
Sliced chicken and chunks of eggplant stir-fried in a spicy garlic sauce.
Orange Sesame Beef
Crispy chunks of beef finished in a orange flavored sauce.
Beef with Broccoli
Slices of beef with broccoli stir-fried in a brown sauce.
Sliced beef with mixed fresh vegetables in a spicy Hunan sauce.
Szechuan Style Beef
Shredded beef with julienne carrots and celery in a spicy Szechuan sauce
Loin of Pork with Black Bean Sauce
Slice pork loin stir-fried in a fermented black bean paste.
Ginger and Scallion Pork
Sliced pork with julienne ginger and scallions stir-fried in a brown sauce
Hunan Style Pork
Sliced pork with assorted vegetables in a spicy brown sauce.
Mongolian Spicy Lamb
Sliced lamb and scallions stir-fried in a cracked pepper brown sauce.
Ginger and Scallion Lamb
Sliced lamb with julienne scallions and ginger stir-fried in a brown sauce.
Hunan Spicy Lamb
Sliced lamb and assorted fresh vegetables sautéed in a spicy brown sauce.
Lightly battered shrimp garnished with fresh vegetables stir-fried in a delicate sweet and spicy sauce.
Shrimp with Lobster Sauce
Shrimp with ground pork and green peas in a brown sauce.
Shrimp with Pea Pods
Sautéed shrimp with pea pods in a brown sauce.
Sautéed String Beans
Sautéed string beans in a spicy dry rub.
Chinese Eggplant with Garlic Sauce
Chunks on Chinese eggplant with green and red peppers stir-fried in a spicy garlic sauce.
Fried Bean Curd with Broccoli
Fried tofu with broccoli florets stir-fried in a brown sauce.
Family Style Bean Curd
Fried tofu and fresh assorted vegetables stir-fried in a spicy brown sauce.
Lightly battered shrimp with a golden brown finish drizzled in our house made pineapple sauce, served over a bed of lettuce and a side of pineapple chunks.
Prawns with Garlic
Lightly battered prawns with a golden brown finish, tossed in a salt, pepper, and garlic dry rub.
Chang An Loin of Pork
Lightly battered pork Loin with a crispy finish and basted with a sweet and sour sauce.
Chang An's Trio Delicacies
Shrimp, chicken, and scallops tossed in a light wine sauce.
Fondness for Two
A combination of two dishes on one plate. Beef with garlic sauce and white chicken meat in a white wine sauce.
Beef, chicken, and shrimp sautéed with garden fresh vegetables.
Sizzling Steak with Scallops
Beef with fresh scallops in a brown sauce served over a sizzling platter.
Sizzling Black Pepper Steak
Steak with green peppers, fresh mushrooms, and onions in a cracked black pepper sauce served over a sizzling platter.
Sizzling Bean Curd with Vegetables
Fried tofu with an array of fresh mixed vegetables in a brown sauce served over a sizzling platter.
Chang An Dinners for Two
Chang An Chef's Choice One
General Gau's Chicken, Beef with Broccoli, and sautéed Shrimp and Scallops.
Chang An Chef's Choice Two
Chicken with Chinese Eggplant, Beef with Mushrooms, and Pineapple Shrimp.
Chang An Chef's Choice Three
Orange Sesame Beef, Shrimp with Pea Pods, and Empress Chicken.
Chang An Chef's Choice Four
Crispy Shrimp, Chang An Loin of Pork, and Szechuan Fish Fillet.
House Rice Noodles
Stir-fried rice noodle with shrimp, pork, chicken, and vegetables in a dry rub.
Your choice of shrimp, beef, chicken or vegetables.
House Special Fried Rice
Stir-fried with white rice, with shrimp, pork, chicken, and vegetables.
Boiled White Rice