Seafood

 

Shrimp

 

— Crispy Shrimp —
Lightly battered shrimp with pea pods, and fresh mushrooms tossed in our homemade orange flavored sauce.
$20.95

— Shrimp & Cashews —
Shrimp, cashews, green and red pepper in a brown sauce.
$20.50

— Kung Pao Shrimp —
Shrimp, peanuts and celery stir-fried in a spicy brown sauce.
$20.50

— Shrimp in Lobster Sauce —
Shrimp, ground pork, carrots and green peas in a brown sauce.
$20.50

— Shrimp in Garlic Sauce —
Shrimp, onions, woodear mushrooms, green and red peppers stir-fried in a spicy garlic sauce.
$20.50

 

— Shrimp & Pea Pods —
Shrimp, pea pods, and water chestnuts tossed in white sauce.
$20.50

— Shrimp & String Beans —
Shrimp and string beans in a light wine sauce.
$20.50

— Shrimp & Bok-Choy —
Shrimp with baby Bok-Choy sautéed in a light wine sauce.
$20.50

— Lake Tung-Ting Shrimp —
Shrimp, broccoli, fresh mushrooms, and Napa cabbage sautéed in a garlic wine sauce.
$20.50

— Shrimp & Chicken on Spinach —
Shrimp and shredded chicken sautéed in a spicy bean paste sauce served over a bed of steamed spinach.
$20.95

 
 

Scallops

 

— Ma La Scallops —
Fresh scallops stir-fried in a spicy red peppercorn sauce.
$20.95

 

— Scallops in Garlic Sauce —
Fresh scallops, onions, woodear mushrooms, red and green peppers stir-fried in a spicy garlic sauce.
$20.95

 

— Hunan Scallops —
Scallops with assorted fresh vegetables in a spicy brown sauce.
$20.95

 

Fish

 

— Ma La Fish —
White fish fillet tossed in a spicy red peppercorn sauce.
$20.95

 

— Five Willow Fish Fillet —
White fish fillet with julienne vegetables in a garlic wine sauce.
$20.95

 

— Lemon Fish Fillet —
White fish fillet drizzled in our house-made lemon sauce.
$20.95